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Rwanda Gatare

Elm

Rwanda Gatare

$21.20
|12 oz.
Western Rwanda's Gatare Mill processes this, elegant, sweet coffee grown in the excellent soil surrounding it. A perfect companion to pour-over or Chemex.
Whole
Ground
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    About the Roaster
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    Location
    Seattle, WA
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    Fun Fact
    Co-owner Brendan Mullally named his roasting company for his wife Emily Lewis Mullally’s initials.
    Details
    Rwanda Gatare
    • Washed icon
      Process
      Washed
    • Nyamasheke icon
      Sub Region
      Nyamasheke
    • 1800 - 2000 icon
      Elevation
      1800 - 2000
    • French Mission Bourbon icon
      Variety
      French Mission Bourbon
    Roaster’s Notes
    Gatare is a washing station located in Nyamasheke, western Rwanda. Located on the southwestern corner of Lake Kivu, this French Mission Bourbon varietal is grown at nearly 2000 meters. Gatare is a rather large mill, processing coffees from the excellent soil in the surrounding area. The coffees are typically dry fermeted for 20 hours, washed and then soaked in fresh water for 12 hours. A very clean and sweet Rwandan coffee.