Details
Santa Isabel




Harvest Time
November-February


Variety
Caturra, Bourbon, Catuaí
Roaster’s Notes
We are excited to offer the smooth, balanced flavors of Santa Isabel for the eighth year in a row. The coffee continues to stand out with its excellent balance and structure produced through innovative organic farming by the Keller family in Santa Rosa, Guatemala. This organic coffee is roasted by Irving Farm in Millerton NY, and certified organic by Natural Food Certifiers