Details
Serra Negra, Brazil
![Pulped Natural icon]()
![South Minas icon]()
![Bourbon, Typica, Catuai icon]()
Variety
Bourbon, Typica, Catuai
Roaster’s Notes
This coffee is milled at a state-of-the-art processing facility in Pocos de Caldas, which results in much better green prep than most standard Brazilian coffee. This coffee is usually a blend from South Minas, and at times also includes coffee from Cerrado and Matas de Minas. This is a great workhorse Brazilian coffee, with notes of milk chocolate, mild citrus, and clean nuts.