Details
Roaster’s Notes
The coffee is grown just a couple hours north of the capitol city Nairobi in the mountainous, rich, red soil in Gitwe, Kiambu. The coffee is comprised mainly of the coveted, complex, and juicy SL-28 variety at high elevations that reach up to 1850 meters above sea level. In the cup we found this to be a beautiful coffee layered in grapefruit, lavender, and fresh berries—the notes could go on and on.