My Order
Filter
111 Coffees

Cold Brew

Whether you take it ground or whole, decaf or caffeinated, we’ve narrowed it down to the absolute best coffee for making at-home cold brew.

Filter
111 Coffees
Space Cadet
Sweet & Smooth
Space Cadet
$17.35
Flatlander Signature Blend
Sweet & Smooth
Flatlander Signature Blend
$17.35
The Amsterdam
Sweet & Smooth
The Amsterdam
$17.35
West Pole Dark Roast
Comforting & Rich
West Pole Dark Roast
$17.35
Emporium House Blend
Sweet & Smooth
Emporium House Blend
$17.35
Bistro Blend
Sweet & Smooth
Bistro Blend
$17.35
Ad Astra Signature Blend
Roasty & Smoky
Ad Astra Signature Blend
$17.35
The Overnighter
Comforting & Rich
The Overnighter
$17.35
Two Bridges
Balanced & Fruity
Two Bridges
$17.35
Good Vibes (Brasil)
Comforting & Rich
Good Vibes (Brasil)
$17.35
Gotham Blend
Comforting & Rich
Gotham Blend
$17.35
Central Park
Comforting & Rich
Central Park
$17.35
Rise and Shine
Roasty & Smoky
Rise and Shine
$17.35
Old World Venezia
Sweet & Smooth
Old World Venezia
$17.35
Cold Brew Blend
Sweet & Smooth
Cold Brew Blend
$17.35
Colombia Coffee For Peace
Sweet & Smooth
Colombia Coffee For Peace
$17.35
French Roast
Roasty & Smoky
French Roast
$17.35
Fazenda da Pedra
Chocolaty & Sweet
Fazenda da Pedra
$22.40
Coffee Talk
From Our Coffee Expert

Can you make cold brewed coffee at home?

Yes, you can make delicious cold brew coffee that tastes like a barista made it in a coffee shop - and the best part is that cold brew is more simple than it may seem! No matter your coffee recipe or brewing method, there are a few rules. First, use filtered water, it will make your coffee taste delicious. Second, grind your coffee coarse, think: the size of cracked pepper. Use room temperature or cold water. Lastly, don’t pour leftover coffee over ice, cold brew tastes better with fresh coffee.

While you can use most coffee beans in the cold brewing process, our favorite cold brew coffee beans are characterized by body and sweetness. Also, since cold brew isn't able to extract many of the acids found in hot coffee, it's best to make cold brew with coffee that's not focused on its acidity. After picking the best cold brew coffee beans, the cold brewing process involves submerging the coffee completely in water. To do so, you can use a large French press, tupperware container, or mason jar as your makeshift cold brew coffee maker. Just make sure that the brewed coffee is covered to avoid contact with oxygen.

What is cold brew concentrate?

Cold brew concentrate is the strong, condensed version of ready-to-drink cold brew. This coffee concentrate is achieved by using a closer ratio of coffee to water. By controlling the coffee recipe, you also control how much water you use with your coffee grounds and which flavor notes are pulled out. I generally like to use a 1:5 coffee to water ratio and play from there. This cold brew coffee ratio tastes delicious over ice; keep in mind that the ice cubes will dilute the cold brew when they melt. You can also fill our Cold Brew Bags with 3 oz of coffee to about 28 oz of water for a strong cold brew and dilute the coffee ratio using clean filtered water, cream, or sweet flavors like vanilla or caramel.

Does cold brew coffee go bad?

Nothing gold can stay, leftover coffee included. Luckily, with the soft extraction of the cold brew process, your coffee concentrate should last up to two weeks in your refrigerator with its most special flavor notes fading in about a week. If you dilute your cold brew coffee concentrate with cold water, expect your cold brew to only last two to three days. Fortunately, there are a number of things you can do with cold brew before then, like iced lattes or cold brew popsicles!

Which ground coffee beans do you use for cold brew?

Because the coffee grounds sit in contact with cold water or room temperature water for many hours, your coffee grounds should be coarse, like kosher salt. The larger the grind size, the smoother the cold brew will be. It’s easy to see that when you use a finer grind for your coffee grounds, you create a cloudy and muddy taste in your cold brew. To make it taste clean and delicious, make sure you’re using coffee ground nice and coarse.