Bittersweet
Sweet & Smooth
This super rich cup has just the amount of roast to justify the "bitter" in its name, with plenty of chocolaty, nutty sweetness to balance that out.
Roast Level
Medium
Tasting Notes
Milk Chocolate
Brown Sugar
Nut
Country Of Origin
Papua New Guinea, MexicoProcess
WashedAfter roasting for coffee’s biggest names and winning the US Cup Tasters Championship, Jen Apodaca set out to launch Mother Tongue Coffee in 2019. With an equal emphasis on how coffee tastes and how it makes you feel, the Oakland, California-based roaster builds relationships based on mutual values of creating sustainable communities near and far, paying better-than-fair prices to producers and connecting with the Bay Area through its work with public radio and local food banks.
Location
Oakland, CA
Fun Fact
A trusted source of delicious coffees, this roaster’s name comes from the words themselves: Mother is a guardian and the Tongue (and nose) is the gateway to our senses.
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About the Roaster
About the Roaster
Mother Tongue
Oakland, CA