Equator

Dipsea Espresso

Syrupy & Smooth

Medium Blends Espresso

Brazilian coffees often make up the base of an espresso blend, but this coffee, named after a hiking trail in Marin County, proves they can more than stand on their own in straight shots or with milk.

Flavor Profile

Roast Level

Medium

Tasting Notes

Milk Chocolate

Nut

Sweet Vanilla

Origin

Country Of Origin

Colombia, Brazil

Process

Natural/Dry Processed , Washed
About the Roaster

In 1995, when partners Brooke McDonnell, Maureen McHugh, and Helen Russell began roasting coffee from a garage, they set out to build a high-impact company focused on quality, sustainability, and social responsibility. As a Certified B Corporation, Equator supports quality-of-life initiatives in coffee-growing regions, including its founding of Panama’s Finca Sophia farm and partnering with World Bicycle Relief.

Location

San Rafael, CA

Fun Fact

Equator chose the bengal tiger as its emblem for their strength, rarity, power, and grace. All important attributes for a female founded and led company.

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About the Roaster

Brooke McDonnell & Helen Russell
 Image

About the Roaster

Equator

San Rafael, CA

In 1995, when partners Brooke McDonnell, Maureen McHugh, and Helen Russell began roasting coffee from a garage, they set out to build a high-impact company focused on quality, sustainability, and social responsibility. As a Certified B Corporation, Equator supports quality-of-life initiatives in coffee-growing regions, including its founding of Panama’s Finca Sophia farm and partnering with World Bicycle Relief.
Fun Fact
Equator chose the bengal tiger as its emblem for their strength, rarity, power, and grace. All important attributes for a female founded and led company.