Feast

Jose Alberto Orellana

Sweet & Tart

Medium Single Origins

This Honduran coffee reminds us of coffees from further east, with the kind of resinous sweetness and tropical acidity you might find in a Kenya. Interesting and delicious!

Flavor Profile

Roast Level

Medium

Tasting Notes

Tropical Fruit

Ripe Fruit

Sweet Vanilla

Origin

Country Of Origin

Honduras

Sub Region

Santa Barbara

Process

Washed
About the Roaster

Like a big, welcoming meal, Feast Coffee & Culture is a celebration of coffee in all its variety. This craft-driven roaster was founded in 2016 when it was dreamt up around a table on Washington’s Bainbridge Island. Serving the community of Redding, California, Feast thrives on engaging with and cultivating local culture through popular food gatherings and welcoming conversation.

Location

Redding, CA

Fun Fact

Feast was a finalist at the 2019 Specialty Coffee Association design lab for its illustrative packaging.

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About the Roaster

Eric & Lisa Schuler
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About the Roaster

Feast

Redding, CA

Like a big, welcoming meal, Feast Coffee & Culture is a celebration of coffee in all its variety. This craft-driven roaster was founded in 2016 when it was dreamt up around a table on Washington’s Bainbridge Island. Serving the community of Redding, California, Feast thrives on engaging with and cultivating local culture through popular food gatherings and welcoming conversation.
Fun Fact
Feast was a finalist at the 2019 Specialty Coffee Association design lab for its illustrative packaging.